Category: Recipes

Lamb Pumpkin Stew

I’m a make-doer. That is, I’m really good at making-do with what I’ve got. That’s especially true in the kitchen. I’ve become quite adept at swapping out and substituting and adding this or that depending on what I have on hand, and that’s precisely how this stew came about. I wanted something warm and cozy […]

No-Fuss Sauerkraut At Home

Last weekend I hosted a few wonderful ladies from our local Weston A. Price chapter for a lovely afternoon we called a Sauerkraut Jamboree. It was such a treat to chop and talk, to make something with our hands, to feel connected to our food, and to come away with several jars of beautiful nutritious […]